Joyful Nutritional Supply Co.,ltd
Mineral Nutrients Manufacturer and Customized Solution Provider
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Ammonium dihydrogen phosphate, also known as monoammonium phosphate, is a white granular crystal with a relative density of 1.803 and a melting point of 190°C. It is easily soluble in water, slightly soluble in alcohol, and insoluble in ketones. The pH value of a 1% aqueous solution is 4.5.
Food additive ammonium dihydrogen phosphate is widely used in various fermentation agents, nutrients, etc. The conventional packaging is a 25KG bag, a double-layer plastic inner bag, and a plastic woven bag as the outer bag. Customized packaging and marks are available.
Diammonium Phosphate (MAP) is a versatile food additive widely used across the food and beverage industry. At Joyful Nutritional, we take pride in being a trusted manufacturer of food grade Diammonium Phosphate (MAP), providing high-quality solutions that enhance the functionality of various products. In this article, we will explore the critical roles that Diammonium Phosphate plays as a buffer, fermentation aid, and dough improver.
| Diammonium Phosphate MAP | |
| Product Name: |
Ammonium dihydrogen phosphate, |
| Appearance: | White granular crystals |
| Chemical Formula: | (NH₄)₂HPO₄ |
| Molecular Weight: | 132.06 g/mol |
| CAS Number: | 7783-28-0 |
| EINECS Number: | 231-987-8 |
| Grade: | Food Additives |
| Synonyms: | Ammonium hydrogen phosphate, DAP |
In the food industry, maintaining the correct pH levels in various products is crucial to ensure stability, flavor, and safety. Food grade Diammonium Phosphate (MAP) serves as an excellent buffer, helping to regulate and maintain pH levels in beverages such as soft drinks, fruit juices, and energy drinks. This ensures the final product remains stable throughout its shelf life, preventing undesirable changes in taste, texture, or appearance.
At Joyful Nutritional, we manufacture MAP that guarantees consistent performance in pH control. The buffering properties of Diammonium Phosphate also make it useful in preventing food spoilage and improving the overall quality of various consumables.
Fermentation is an essential process in producing many popular food and beverage items, such as bread, beer, wine, and yogurt. During fermentation, microorganisms such as yeast or bacteria break down sugars to create various byproducts like alcohol or carbon dioxide. This process can significantly benefit from the presence of nutrients like Diammonium Phosphate (MAP), which serves as a fermentation aid by providing a necessary source of nitrogen for yeast growth and activity.
For winemakers and brewers, adding food grade MAP helps to optimize the fermentation process by improving yeast vitality, leading to consistent results and enhanced flavors. In baking, MAP supports the fermentation of dough by aiding yeast performance, ensuring better leavening and texture in baked goods.
In baking, achieving the perfect dough consistency and rise is essential for creating light, fluffy baked goods. Diammonium Phosphate (MAP) is commonly used as a dough improver, enhancing the strength, elasticity, and volume of dough. When added to bread dough, MAP aids in fermentation, resulting in better yeast activity and improved gas retention within the dough. This leads to baked products with an even crumb structure, ideal texture, and greater volume.
As a leading manufacturer, Joyful Nutritional provides food grade Diammonium Phosphate specifically tailored to meet the needs of the bakery sector. Our MAP helps bakers achieve consistent dough quality and superior final products.
| Indicator name | National Standard | Internal Control Indicators |
| Main content (in terms of NH 4 H 2 PO 4 ) %≥ | 96.0-102.0 | 99.0 |
| Main content (in terms of P 2 O 5 ) %≥ | / | 61.5 |
| Nitrogen (N) %≥ | / | 12.0 |
| Arsenic (AS) %≤ | 0.0003 | 0.0002 |
| Fluoride (expressed as F) %≤ | 0.001 | 0.0008 |
| Heavy metals (measured in Pb) %≤ | 0.001 | 0.0008 |
| Water insoluble matter %≤ | / | 0.008 |
| Moisture %≤ | / | 0.1 |
| Sulfate (measured as SO 4 ), %≤ | / | 0.008 |
| Iron (as Fe) %≤ | / | 0.0005 |
| Lead (Pb) %≤ | 0.0004 | 0.0004 |
| PH (10g/L solution) | 4.3-5.0 | 4.3-5.0 |
| Chloride (as Cl), %≤ | / | 0.0005 |
| Appearance | White crystalline particles | White crystalline particles |
At Joyful Nutritional, we understand the importance of high-quality, food-safe additives in food and beverage production. Our food grade Diammonium Phosphate (MAP) is manufactured under stringent quality control standards to ensure it meets the specific needs of our customers across various industries.
With our extensive expertise, we offer reliable MAP solutions that act as efficient buffers, fermentation aids, and dough improvers. By choosing Joyful Nutritional as your partner, you gain access to:
• Consistent, high-quality food grade MAP
• Customized solutions for various applications
• Expertise in food safety and regulatory compliance
• Competitive pricing and reliable delivery
Quantity: We can offer around 50gram-500gram sample for laboratory testing and trial purpose.
Sample cost: The sample itself is free if it is below 500gram quantity. We only charge sample more than 500gram
Freight cost: We usually send the sample via DHL or FEDEX. Please pay for the freight cost or please advise us your DHL or Fedex account.
Sample can be sent within 3 days after you confirmed your sample needs.